Stuffed Mushrooms Recipe

Cream Cheese Stuffed Mushrooms

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Ingredients

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Cook together chopped mushrooms stems and garlic.

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Mix together all the ingredients for the stuffing.

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For the crunchy topping mix Parmesan, Butter, Panko, Salt and Pepper in a bowl.

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Stuff the mushroom cavities generously with mixture by pressing it gently.

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Hold the mushroom cups and roll it gently on the crunchy topping mix and bake it for 18-20mins

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Sprinkle some chopped fresh Parsley and its ready to be served!!

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