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Juicy Chicken Patties
Ground Chicken patties made with onion, garlic, fresh herbs are incredibly juicy and flavourful. Burgers, wraps or sandwiches are not going to be boring anymore with this patties.
Course Appetizer, Side Dish
Cuisine American
Prep Time 15 minutes minutes
Cook Time 15 minutes minutes
Servings 12
Calories 67 kcal
500 grams boneless Chicken breast cubes 1 medium Onion Quartered 2 cloves Garlic 1 slice bread ¼ cup milk ½ teaspoon paprika 1 teaspoon Italian seasoning (or dried mixed herbs) 1 egg ¼ cup Fresh Parsely salt and pepper to taste
Soak bread in milk for about 10 minutes.
To a food processor add boneless chicken cubes, Onion, soaked bread, parsley, garlic, seasoning, paprika, egg, salt and pepper.
Pulse, until everything is incorporated and mixed.
Heat 1 tablespoon of oil in a pan.
Scoop out the mixture using an ice cream scoop, and put it on the pan. Flatten it slightly with the back of a spatula or ice cream scoop.
Serving: 1 serving | Calories: 67 kcal | Carbohydrates: 3 g | Protein: 10 g | Fat: 2 g | Saturated Fat: 1 g | Cholesterol: 41 mg | Sodium: 68 mg | Potassium: 184 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 82 IU | Vitamin C: 1 mg | Calcium: 19 mg | Iron: 1 mg