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Stuffed chicken breast is cut in half to show a oozing stuffing mixture of cheese, roasted mushroom, and spinach.
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Mushroom Stuffed Chicken breast

Stuffed with a mixture of Cheese, roasted mushroom, and spinach and then baked for an incredible Chicken dinner. Chicken, mushroom, cheese together works so well. To up the flavor game, there is a layer of marinara sauce in it. When the chicken gets cooked, it also creates a buttery pan juice in the skillet.
Course Main Course
Cuisine American
Prep Time 15 minutes
Cook Time 35 minutes
Servings 4
Calories 312kcal
Author Subhasmita

Ingredients

  • 4 large Boneless Skinless Chicken Breast
  • 1 tablespoon Butter
  • ½ teaspoon Paprika
  • 2 teaspoon Italian Seasoning
  • 1 teaspoon Salt (or adjust as per taste)

For Cheese Mushroom Stuffing

  • 1 tablespoon Butter
  • 200 grams Mushroom Sliced
  • ½ tablespoon minced Garlic
  • 1 cup Shredded Mozzarella
  • ¼ cup Shredded Parmesan
  • cup frozen Spinach well drained
  • ½ cup Marinara Sauce
  • salt and pepper to taste

Instructions

Make the Cheese Mushroom Stuffing

  • Heat butter in a skillet. Add sliced mushroom. Cook until it has softened (for about 5 minutes)
  • Add minced garlic to the mushroom and cook further until mushroom is nicely browned and no liquid in the pan. Let the mushroom cool a bit.
  • In a bowl add Mozzarella, parmesan, cooled roasted mushroom, well-drained spinach,a pinch of pepper and mix well.

Cutting the Chicken breast

Stuffing Chicken

Cooking Stuffed Chicken Breast

  • Heat 1 tablespoon of butter in a heavy ovenproof Cast Iron Skillet.
  • Sear Chicken breast for 2 minutes on each side.
  • Bake in a pre-heated oven at 400 degrees F for 15 minutes or until the thickest part of the chicken reaches 165 degrees.
  • Remove the toothpick, let the chicken rest for 5 minutes before serving.

Video

Nutrition

Serving: 1g | Calories: 312kcal | Carbohydrates: 5g | Protein: 35g | Fat: 17g | Saturated Fat: 9g | Cholesterol: 114mg | Sodium: 1216mg | Potassium: 767mg | Fiber: 2g | Sugar: 3g | Vitamin A: 2989IU | Vitamin C: 6mg | Calcium: 250mg | Iron: 2mg