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Baked Oatmeal with apple

Warm and comforting baked Oatmeal has chunks of apple, cranberries, raisin, milk, and flavoured with cinnamon, nutmeg.
Course Breakfast
Cuisine American
Prep Time 10 minutes
Cook Time 45 minutes
Servings 6 servings
Calories 245kcal

Ingredients

  • 2 cup rolled oats
  • 1/2 teaspoon Baking Powder
  • 1.5 teaspoon cinnamon powder
  • 1/4 teaspoon nutmeg
  • 1 big pinch of salt
  • 1 large egg beaten
  • 2 cups almond milk (or any other milk of your choice)
  • 1/3 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1/2 cup raisin
  • 2 Apple chopped

Instructions

  • Pre-heat oven to 350°F (177°C).
  • In an 8X8 inch baking pan, mix all dry ingredients rolled oats, baking powder, cinnamon powder, nutmeg, and salt.
  • Add almond milk, maple syrup, vanilla extract, beaten egg, cranberry, and chopped apple to the dry ingredients. Mix everything really well. Scarp the edges to release any dry bits.
  • Bake for 40-45 minutes or until the center appears set.
  • Let it rest for 5 minutes and then serve with more maple syrup or almond milk.

Nutrition

Serving: 1g | Calories: 245kcal | Carbohydrates: 49g | Protein: 6g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 31mg | Sodium: 128mg | Potassium: 348mg | Fiber: 6g | Sugar: 18g | Vitamin A: 78IU | Vitamin C: 3mg | Calcium: 165mg | Iron: 2mg