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Baked Cheesy Garlic Bread

Spread flavourful garlic bread on the bread and bake the french loaf. Then sprinkle cheese of your choice and finish it off by broiling it for 2-3 minutes for the best garlic bread in the world.
Course Appetizer, Side Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Servings 10 -12 slice
Calories 154kcal
Author Subhasmita

Ingredients

  • 1 loaf French bread
  • cup Salted Butter at room temperature
  • 1 tablespoon Minced Garlic
  • 2 teaspoon Italian Seasoning
  • 2 cups Shredded Mozzarella Cheese

Instructions

  • Preheat oven to 400 degrees. Cut French bread loaf lengthwise into half.
  • Place the halves cut side up on a baking tray.
  • In a small bowl mix room temperature softened butter, minced garlic, Italian seasoning. The mixture should be of spreadable consistency.
  • Spread butter mixture evenly on both the loaf. Bake in the pre-heated oven for 9-10 mins.
  • Remove bread from the oven carefully, evenly sprinkle shredded cheese on both the bread.
  • Broil for 2-3 minutes on the top rack of the oven, until cheese has melted and bubbly.
  • Sprinkle fresh chopped parsley on top. Slice and serve.

Nutrition

Serving: 1slice | Calories: 154kcal | Carbohydrates: 14g | Protein: 6g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 287mg | Potassium: 46mg | Fiber: 1g | Sugar: 1g | Vitamin A: 227IU | Vitamin C: 1mg | Calcium: 91mg | Iron: 1mg