Spread flavourful garlic bread on the bread and bake the french loaf. Then sprinkle cheese of your choice and finish it off by broiling it for 2-3 minutes for the best garlic bread in the world.
Course Appetizer, Side Dish
Cuisine American
Prep Time 10 minutesminutes
Cook Time 15 minutesminutes
Servings 10-12 slice
Calories 154kcal
Author Subhasmita
Ingredients
1loafFrench bread
⅓cupSalted Butter at room temperature
1tablespoonMinced Garlic
2teaspoonItalian Seasoning
2cupsShredded Mozzarella Cheese
Instructions
Preheat oven to 400 degrees. Cut French bread loaf lengthwise into half.
Place the halves cut side up on a baking tray.
In a small bowl mix room temperature softened butter, minced garlic, Italian seasoning. The mixture should be of spreadable consistency.
Spread butter mixture evenly on both the loaf. Bake in the pre-heated oven for 9-10 mins.
Remove bread from the oven carefully, evenly sprinkle shredded cheese on both the bread.
Broil for 2-3 minutes on the top rack of the oven, until cheese has melted and bubbly.
Sprinkle fresh chopped parsley on top. Slice and serve.