Grilled Shrimps

Grilled Shrimp with Corn Avocado Salad is a refreshing salad for warm summer days. Spicy grilled shrimp paired with grilled corn, avocado, and other veggies takes only 15 minutes of your time.

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Grilled Shrimps

Course Salad
Cuisine American
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 2 people

Ingredients
  

For Grilled Shrimp

  • 300 grams Shrimp tail on and deviened
  • 1 tbsp olive oil
  • 1 tspn fresh minced garlic
  • 1.5 tspn Roasted Cumin powder
  • 1 tspn Red Chilli powder / Paprika
  • Juice of a small lemon
  • Salt and Pepper as per taste
  • Wooden Skewres

Instructions

  • Marinate Shrimps with all the ingredients mentioned under marinade, for 15 minutes.
  • Skwe marinated shrimps. And grill 2-3 minutes each side. Let the shrimp skewers rest while the salad is getting ready.
  • Mix everything well. Serve immediately

Nutrition

Serving: 100g | Calories: 433kcal | Carbohydrates: 23g | Protein: 34g | Fat: 24g | Saturated Fat: 3g | Cholesterol: 378mg | Sodium: 1182mg | Potassium: 835mg | Fiber: 9g | Sugar: 5g | Vitamin A: 345IU | Vitamin C: 49.7mg | Calcium: 251mg | Iron: 4.8mg
Did You Make This Recipe?Tag @theflavoursofkitchen on Instagram and hashtag it #theflavoursofkitchen

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