Grilled Shrimps
Grilled Shrimp with Corn Avocado Salad is a refreshing salad for warm summer days. Spicy grilled shrimp paired with grilled corn, avocado, and other veggies takes only 15 minutes of your time.



Flavours In Your Inbox
Subscribe for recipes straight to your inbox

Grilled Shrimps
Ingredients
For Grilled Shrimp
- 300 grams Shrimp tail on and deviened
- 1 tbsp olive oil
- 1 tspn fresh minced garlic
- 1.5 tspn Roasted Cumin powder
- 1 tspn Red Chilli powder / Paprika
- Juice of a small lemon
- Salt and Pepper as per taste
- Wooden Skewres
Instructions
- Marinate Shrimps with all the ingredients mentioned under marinade, for 15 minutes.
- Skwe marinated shrimps. And grill 2-3 minutes each side. Let the shrimp skewers rest while the salad is getting ready.
- Mix everything well. Serve immediately
Nutrition
Serving: 100g | Calories: 433kcal | Carbohydrates: 23g | Protein: 34g | Fat: 24g | Saturated Fat: 3g | Cholesterol: 378mg | Sodium: 1182mg | Potassium: 835mg | Fiber: 9g | Sugar: 5g | Vitamin A: 345IU | Vitamin C: 49.7mg | Calcium: 251mg | Iron: 4.8mg
Did You Make This Recipe?Tag @theflavoursofkitchen on Instagram and hashtag it #theflavoursofkitchen